Be sure to check out Num Pang, the tiny new Cambodian sandwich shop on 12th St. just around the corner from University Place. The sandwiches, prices around $7.50 are fresh, spicy, and unusual, very much like Vietnamese banh mi. Crowds have overwhelmed the place in its early days, and it’s been sold out a few times. Still, very much worth a visit, even if the prices are more than double what you would pay for something similar down in Chinatown.
The most iconic holiday market in New York, the Union Square Holiday Market, returns on Thursday, November 18th. Over 150 vendors will showcase a dynamic mix of global cuisines, original art, handcrafted accessories, and more through Friday, December 24th. Come experience one of the City’s most beloved traditions!
Next week (December 9th to December 13th ), material and equipment deliveries and installation work will continue on the academic floors inside the building.
The following week (December 16to to December 20th ), material and equipment deliveries and installation work will continue on academic floors
This weekend the site will be open on Saturday and Sunday, December 7th and 8th for interior activities between the work hours of 7AM and 7PM as permitted by the City.
7:00 AM Morning Running Club with Paragon Sports (Fitness)
7:00 AM Boot Camp with Circuit of Change (Fitness)
8:00 AM Yoga with Jivamukti (Fitness)
10:00 AM Yoga StoryTime with Karma Kids (Kids)
11:00 AM Gazillion Bubble Show – The Next Generation (Kids)
11:15 AM Baby Loves Disco (Kids)
12:00 PM New School Jazz (Music)
5:00 PM Performance by Peridance Contemporary Dance Company (Music)
6:00 PM Salsa with Baila Society (Dance)
Not that we needed a store full of notebooks…but here it is.
Opening on May 21 at Broadway and 18th St., Minuto Bauli is the first U.S. outpost of the beloved Verona-based baking dynasty, Bauli. But this isn’t your average bakery. It’s a one-product wonderland dedicated entirely to a single, freshly baked, filled-to-order Italian treat: the Minuto Bauli.
What is a Minuto Bauli, exactly? Think of it as the pastry equivalent of a mic drop. The dough, made with Bauli’s century-old Futura mother yeast, is crafted in Italy using high-quality ingredients like flour, eggs, butter and milk, then shipped to New York City, where it rises for 12 hours before being baked and dressed up right before your eyes. Guests can customize their treat with a selection of lush Italian creams, preserves, spreads and gourmet toppings. 
In honor of Climate Week, a coalition of scientists and activists reset the digital clock with red numbers seen on the side of a building in Union Square and changed it into a “ClimateClock.” The numbers now count down the years, days, hours, minutes and seconds the Earth has left to take action to stop global warming from going over 1.5°C more than the pre-industrial levels.
According to the organization, who aims to put the countdown clock in cities across the world, the clock’s calculation is based on the world’s current rates of emissions and the amount of CO2 that can still be released into the atmosphere. The clock simply counts down to when the “carbon budget” runs out. If the world manages to lower its emissions, more time will be left on the clock.
The clock is based on the carbon clock made by the Mercator Research Institute on Global Commons and Climate Change (MCC) which uses data from the recent IPCC Special Report on Global Warming of 1.5°C, ClimateClock says.
The artists responsible for putting up the clock in Manhattan told the New York Times in an interview that the display will be up until the end of Climate Week, Sept. 27. Artists Gan Golan and Andrew Boyd also told the paper that they created a mobile Climate Clock for Swedish climate activist Greta Thunberg last year before her appearance at the UN Climate Action Summit.
With the backdrop of recent wildfires and hurricanes, which scientists say show how climate change is magnifying the extremes in weather, protests for climate action are expected all over the world on Friday.