Our New Managing Agent
Akam informs us that we have a new managing agent, taking over for Anthony Grimaldi.
She is Inna Odesskaya, 212-986-0001 ext 142, or iodesskaya@akam.com.
Akam informs us that we have a new managing agent, taking over for Anthony Grimaldi.
She is Inna Odesskaya, 212-986-0001 ext 142, or iodesskaya@akam.com.
The holiday shopping season kicks off in November with the opening of the popular Union Square Holiday Market, operated by Urban Space Management. The market is open every day from Wednesday, November 25th through Wednesday, December 24th with the exception of Thanksgiving. Be sure to stop by for a variety of unique items including handcrafted jewelry, fine art, clothes, handmade ornaments, and toys for kids of all ages. Market hours are Monday through Friday, 11 AM to 8 PM; Saturdays, 10 AM to 8 PM; Sundays, 11 AM to 7 PM; and 10 AM to 4 PM on Christmas Eve. Don’t forget to stop by the Holiday Market Information Booth to pick up coupons for special discounts at over 20 Union Square restaurants and eateries.
Check out Breads Bakery
, on 16th St. just west of Union Square. It’s really good.
The Times reports that Jackson Diner on University Place will be replaced by Nix, a high-end vegetarian restaurant. Gentrification by carrots.
The newest Citibank branch, at 14th and Broadway, is supposed to be a “flagship” and a model for future bank brances, with hotel-lobby-like amenities and a clubby feeling. Enjoy.
The New York Times reports on the new busway and the potentially positive effect it has on real estate prices, although it seems certain not everyone would agree.
Comfort food joint Chat ‘n Chew shut its doors this week after 22 years in the neighborhood, but the owner plans to reopen it as an Italian restaurant.
The diner-style eatery at 10 E. 16th St. near Fifth Avenue will relaunch in two weeks as Little Sal’s, said Ethan Silverman, son of owner Andrew Silverman.
“[Chat ‘n Chew] lost some of it’s energy, and now we’re getting it back,” Ethan Silverman said. “It’s going to be a Chat ‘n Chew on steroids. It’ll have traditional Italian food like chicken parm, eggplant parm and pastas.”
Silverman compared the concept of Little Sal’s to New York City restaurants like Sauce and Parm, where it’s “casual and family oriented — selling wine by the glass and not the bottle,” he said.
Andrew Silverman also co-owns Flatiron’s City Crab and Barbounia restaurants.
Little Sal’s will open as a pop-up in two weeks for a test run, and may remain open permanently depending on how well it does, Silverman said.
As for Chat ‘n Chew’s abrupt closure, Silverman said the team had known that they would be closing for a while, but hadn’t made it public.
“If people took a look at the place recently, they’d see that the staff was slowly kind of diminishing,” Silverman said.
“We’ve been in Union Square for a while, and we’re going to come back with energy,” he continued. “But [the concept] will be [in] keeping with the people who work and live in the neighborhood.”