Bye Bye Bak

Bak Korean Kitchen, which shared our building on 13th St., i\s no more. It was the fifth restaurant in that location in eight years. However, the Karaoke Cave downstairs is undergoing renovation and will reopen.

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  • Best Buy Will Open on Nov. 13

    Here’s the update: 

    Since Best Buy is constantly looking to build on its existing culture of innovation and tailor its stores to the needs of local customers, the electronic retail powerhouse figures, “Heck, why not open a 24-hour spot down there in New York City’s Union Square?” That’s right, Best Buy’s CEO Brian Dunn announced today that a 24-hour, 48,000 square-foot location (the old Circuit City) will open its doors at the corner of 14th Street and 4th Avenue, the heart of historic “please don’t run into me with your skateboard” Union Square, on Nov. 13. Dunn explained, “Today’s consumers have hectic lifestyles that don’t always conform to traditional retail hours. New York has long been known as the city that never sleeps.” Ye —people are lying awake at night, wishing they had a Golden Girls DVD or an Epson scanner! (Sorry, Virgin Megastore.) Maybe people really are looking to shop after 10 p.m.—the 24-hour 5th Avenue Apple Store is doing well. And there’s always the possibility of making a night of it with a bite to eat at the soon-to-come TGI Friday’s. The new location will be open each week from 8 a.m. on Monday through 12 a.m. on Sunday, re-opening for regular Sunday hours of 10 a.m. to 8 p.m.

  • UNIQLO Has Arrived

    Japanese megastore UNIQLO has finally arrived at the northwest corner of Union Square in the former PETCO location. It was also the location of one of the final versions of Andy Warhol’s factory. Stop by to see some special Union Square themed T-shirts.

  • Update on Union Square Construction

    Here’s an update on Union Square reconstruction:

    Work is progressing quickly to repave the 16th Street transverse. Crews are laying a new concrete base to better support the asphalt pavers for this heavily-trafficked portion of the park. Special care is being taken to preserve the root systems of the elm trees that bisect the pathway, and access to the center lawn for the disabled will be part of the final design. Repaving is expected to be completed by Labor Day.
    The center and east play areas are also moving along, with equipment installation nearly complete for both sections. The enormous Big Mountain play feature, fabricated by a silo manufacturer on Long Island, was welded together on site last week. The bulk of the remaining work will encompass retaining wall, decorative fence and bench installation, and final landscaping. In other construction news, Pavilion roof waterproofing, flashing and cornice work continues, as does new plaster work on the interior ceiling. Concrete and paver installation on the east plaza was recently finished, and excavation will soon begin on the east sidewalk south of the 16th Street transverse.

  • Gotham Bar & Grill Shutters After 36 Years

    Gotham Bar & Grill, the longest-running high-end dining establishment in the neighborhood, is done.

    According to Eater.com…

    After 36 years — and one major, recent chef change — fine dining trailblazer Gotham Bar & Grill is closing. Saturday, March 14 will be its last night of service, according to an email sent to customers.

    Restaurants across the city are closing temporarily as new measures to curb the coronavirus outbreak have led to declines in sales, but Gotham will not be reopening.

    The closure follows a brief tenure from its new chef Victoria Blamey, who started leading the kitchen only last year — and was a significant change for the longtime regulars of the storied American fine dining restaurant. The previous chef, Alfred Portale, ran the kitchen for more than three decades and through its many accolades, including Michelin stars and James Beard Awards. He left to open his first solo restaurant, Portale, in Chelsea.

    Blamey did not come into an easy situation. Much of the staff and the clientele were intensely loyal to Portale, who created dishes that became icons, like a riff on tuna tartare. He’d also been there for most of the restaurant’s tenure. Gotham opened in Greenwich Village in 1984, and he took over the large, white tablecloth establishment a year later.

    Moreover, Gotham is a fine dining legend; its menu shaped what American fine dining looks like in New York. The pressure was on for Blamey, who was expected to bring a younger crowd to the restaurant. And under her, Gotham retained its three stars in the New York Times, with Pete Wells delighting in her additions to the menu.