Chef of 13th St.’s Upcoming All’Onda Speaks

As Chris Cannon, formerly a partner in Convivio and Alto, prepares to return to Manhattan this fall with a new restaurant called All’onda,  In a market crowded with salumi boards, how will this new venture fit in or stand out? To get some perspective, Eater.com asked Chris:

What’s the difference between All’onda and every other Italian restaurant in New York? I think we’re taking…effectively, what we’re trying to do is take Venetian cuisine that’s always been a cuisine that is a meeting point of a number of different cultures — as most cuisine actually in Italy is — and Venetian cuisine has always been a meeting point with Eastern cuisine and culture.  I think that what we are trying to do is basically take Venetian cuisine and a lot of seafood cuisine in Venice and take a very sophisticated Japanese lens and apply it to traditional Italian cuisine. So, I would say that you take a traditional dish and really not changing the basic components of traditional Italian cuisine, but changing in the sense that you’re taking the same ingredients and treating them a little bit differently and making them more modern, more interesting.

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  • About That Mural

    The Union Square Partnership unveiled a brand-new street mural installation along the pedestrian areas of the 14th Street Busway between Broadway and Union Square West. Titled Collective Vision, the artwork is designed by celebrated street artists GERALUZ and WERC, a Brooklyn-based couple. The mural is presented in partnership with the NYC Department of Transportation’s Art Program, and was installed over a 5 day period last week with the help of community partners and volunteers.

    The design of Collective Vision is inspired by the power of nature and unity as strong extensions of humankind and the Earth. The street mural features the ruby-throated hummingbird to illustrate the power of resilience in standing together against injustice and extinction. Each of the flowers presented in the mural depicts an endangered native plant, from the striped coralroot and swamp sunflower to the sandplain gerardia. These illustrations remind viewers that we all need love and energy to stay alive and flourish, drawing a parallel to the need for solidarity and cooperation amongst humanity, a necessity in order to survive and live harmoniously.

    The mural also pays homage to the history of movements fighting for social justice in Union Square, as well as the struggle for racial equality in America, while celebrating the role public spaces play to unite communities in collective activism and shared experience.

    “Union Square has a proud history as a gathering place for all New Yorkers to come together in collective empowerment to make their voices heard,” said Jennifer Falk, Executive Director of the Union Square Partnership. “We are honored to have the work of artists Geraluz and WERC grace 14th Street in Union Square, promoting the significance of resilience, love and solidarity in this historic location, which has long celebrated community activism and fights against injustice.”

    “We are proud to share the “Collective Vision” mural with the beautiful community of Union Square” share artists GERALUZ + WERC. “Painted in a love language of gratitude in the form of a bouquet of resilience. It’s an honor to create artwork in a place with so much history of unity and power of the people.”

    Geraluz and WERC are Brooklyn-based artists who have worked on many featured murals across New York City. As a team, the couple is passionate about the beautification of public spaces, community empowerment, and art as a healing tool. They often work by taking an analytical and archeological approach to create site-specific pieces that are harmonious with the surrounding area.

    DOT implemented the 14th Street Busway pilot project in October 2019 as an exciting new transit upgrade for 14th Street, and as a street design prototype for the city-at-large. The center of the busway crosses the heart of Union Square, where sidewalk extensions were installed to make additional space for walking. These new pedestrian areas are situated in a highly visible confluence of foot traffic and transit access. Collective Vision is the first artwork to activate the pedestrian areas, presenting a remarkable opportunity to support, enhance, and celebrate the new pedestrian-focused infrastructure while communicating an important message and beautifying the neighborhood.

    “We’re overjoyed to continue pedestrianizing Union Square with the introduction of Collective Vision,” Falk continued. “While the creation of the 14th Street Busway was an incredible first step in rethinking public space prior to the pandemic, the installation of the street mural goes further to highlight the wide, open areas in Union Square created to provide New Yorkers with ample, safe space to walk and enjoy.”

    In early 2021, USP announced the Union Square-14th Street District Vision Plan, aimed to increase public space by 33 percent and make the district more accessible and pedestrian-friendly. USP is a non-profit organization that operates as a public-private partnership, promoting the district’s key advantages and diverse array of assets, as well as advocating for its continued growth and success. For more on the Vision Plan, visit unionsquarenyc.org/vision.

  • Latest New School Construction Update

    In response to community concerns about the time in the evening we end our concrete placing, DOB has granted our request to start placing our concrete at 6am, which will allow us to finish this work earlier in the evening. We have 10 more instances like this until we finish our superstructure in early June.

    Therefore next week (April 2 to April 6), Superstructure work will continue at the 9th and 10th floor levels. Wednesday, April 4th, we will have an identical pour with a 6 am start time and similar end time, weather permitting. Deliveries for the internal systems of the building have been ongoing and will continue, although they should not greatly affect the flow of pedestrian and road traffic.

    The following week (April 9 to April 13), we will continue superstructure concrete and slabs on the 10th and 11th floor levels. Deliveries for the internal systems of the building have been ongoing and will continue, although they should not greatly affect the flow of pedestrian and road traffic.

    This weekend the site will be open on Saturday, March 31st for superstructure related activities between the work hours of 7AM and 5PM as permitted by the City. To control noise levels within the site, work activities will be limited to the placement of formwork and concrete, plumbing and electrical work, rebar for concrete placement, using the crane and equipment to support all activities.

    Safety horns are used, and required by law, to coordinate lifting with the crane and to alert the workers of the danger overhead. We have directed the operators to limit the use of horns to one short sounding and to use the crane later in the day so as to avoid any excess noise.

    In addition to the normal work on the job site, the 14th St. Con Ed Vault utility connection street work will continue per DOT Permit granted for weekends only.

  • BlueWater Grill and Republic Destined to Close

    Because the rent is to damned high….here are the details, courtesy of Eater.com:

    After over 20 years in Union Square, noodle shop Republic and seafood restaurant Blue Water Grill will both close by the end of the year. The culprit is outrageously high rent, with Blue Water Grill facing $2 million-plus annually, Bloomberg reports.

    It’s part of a larger issue that Bloomberg breaks down in greater detail: Restaurants, like Union Square Cafe, which faced this same issue in 2014, open in less desirable neighborhoods with affordable 10- to 25-year leases. Then, in that time period, those restaurants contribute to the neighborhood increasing in value, which in turn causes landlords to raise rents to unsustainable highs once a lease is up.

    Specifically, at Republic, the 3,800-square-foot restaurant went for $220,000 a year in 1995. Now, owner Jonathan Morr will vacate the space three-and-a-half years early so he can split the difference between what [the landlord] gets from us and what he’ll get from the next tenant, and call it a day, Morr tells Bloomberg. Marty Feinberg, of Winner Communications, which owns Republic’s building, says that taxes on it have gone up from $90,000 to $476,000 since the mid-’90s. (It’s not clear in the wording whether the landlord pays the taxes or it’s the responsibility of Republic as part of the lease agreement.)

    Even restaurants with a lot of firepower behind them feel the squeeze. Tilman Fertitta, the tycoon behind Landry’s restaurant group, now owns Blue Water Grill, but still the rent increase to over $2 million a year is an amount at which can’t be successful,according to a Landry’s spokesperson. (This is also the group that just closed Isabella’s after 30 years on the Upper West Side.) The restaurant is currently searching for a new space. Uber-successful restaurateur Danny Meyer’s flagship Union Square Café” named after the very area it can no longer afford” vacated in 2015 after its rent increased fivefold over a 30-year period.

    “That area is going to have to become a food desert” says realtor Leslie Siben of LB Realty Services LLC, because] no normal restaurateur with any experience would touch that as it is now.

    This doom and gloom is met with a depressing solution: more food halls. Optimal Spaces broker Stephen Sunderland tells Bloomberg that it’s an appealing scenario for restaurants for its limited risk and lower costs to open” or close if needed. On the landlord and developer side, Smorgasburg co-founder Jonathan Butler recently commented on an unrelated panel that every developer wants a food hall at the bottom of their building or to anchor their big project.

    There is no set date yet for the closures of Republic and Blue Water Grill. Stay tuned for more.

  • Tortaria Opens Monday

    Reps announce that Tortaria, the new Mexican sandwich shop and tequila bar at 94 University place and 12th Street, will open on Monday. The 65-seat space will serve tortas, taquitos, made-to-order guacamole, homemade salsas, hand-pressed tortillas, and a range of margaritas in a space that is the owners’ “reimagined take on the bodega.”

  • You Can’t Afford to Stay at the New Hyatt Union Square Hotel

    With rooms starting at $529 (rack rate), you probably can’t afford to stay at the new Hyatt Union Square when it opens, but perhaps you can check out one of its restaurants or bars:

    THE FOURTH: The Fourth, an all-day American Brasserie serving breakfast, lunch, dinner and weekend brunch provides straightforward high-quality items with surprising accents. A chic European style espresso bar, located at its entrance, will offer a comfortable casual place to enjoy our signature coffee – Café Quatrième – pastries and nibbles. Soaring ceilings and wide open-air French doors allow streams of light to fill the room.

    SINGL LOUNGE: A full service bar and lounge featuring an extensive single malt scotch selection and single vineyard wine by the glass selection. An exciting place to gather during the day and evening.

    KITCHEN AND WINE GALLERY: A vibrant venue for your next gathering. This versatile space features an open kitchen and hearth connecting you and your guests to our team of chefs. This venue features a New York approach to South American Dining combining progressive Latin sounds with warm succulent scents. Glowing wine displays and decanting stations will enhance the beverage aspect of your experience. Cutting edge art throughout the space reflects the art scene of Greenwich Village and Union Square.