Latest New School Construction Update

Next week (March 12 to March 16), Superstructure work will continue at 7th and 8th floor levels. Deliveries for the internal systems of the building have been ongoing and will continue, although they should not greatly affect the flow of pedestrian and road traffic.

The following week (March 19 to March 23), we will continue superstructure concrete and slabs on the 8th floor level. Deliveries for the internal systems of the building have been ongoing and will continue, although they should not greatly affect the flow of pedestrian and road traffic. We also have an approved After Hours Variance for Thursday and Friday in anticipation of a large concrete pour happening on one of those days.

This weekend the site will be open on Saturday, March 10th for superstructure related activities between the work hours of 7AM and 5PM as permitted by the City. To control noise levels within the site, work activities will be limited to the placement of formwork and concrete, plumbing and electrical work, rebar for concrete placement, using the crane and equipment to support all activities. Safety horns are used, and required by law, to coordinate lifting with the crane and to alert the workers of the danger overhead. We have directed the operators to limit the use of horns to one short sounding and to use the crane later in the day so as to avoid any excess noise.

In addition, tomorrow, Friday the 9th, we will be starting operations at 6am in anticipation of a large concrete pour and will more than likely, with notification of the Department of Buildings, be going later into the evening to finish. Also on the weekend of the 10th the 14th St. Con Ed Vault utility connection street work will continue per DOT Permit granted for weekends only.

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  • BlueWater Grill and Republic Destined to Close

    Because the rent is to damned high….here are the details, courtesy of Eater.com:

    After over 20 years in Union Square, noodle shop Republic and seafood restaurant Blue Water Grill will both close by the end of the year. The culprit is outrageously high rent, with Blue Water Grill facing $2 million-plus annually, Bloomberg reports.

    It’s part of a larger issue that Bloomberg breaks down in greater detail: Restaurants, like Union Square Cafe, which faced this same issue in 2014, open in less desirable neighborhoods with affordable 10- to 25-year leases. Then, in that time period, those restaurants contribute to the neighborhood increasing in value, which in turn causes landlords to raise rents to unsustainable highs once a lease is up.

    Specifically, at Republic, the 3,800-square-foot restaurant went for $220,000 a year in 1995. Now, owner Jonathan Morr will vacate the space three-and-a-half years early so he can split the difference between what [the landlord] gets from us and what he’ll get from the next tenant, and call it a day, Morr tells Bloomberg. Marty Feinberg, of Winner Communications, which owns Republic’s building, says that taxes on it have gone up from $90,000 to $476,000 since the mid-’90s. (It’s not clear in the wording whether the landlord pays the taxes or it’s the responsibility of Republic as part of the lease agreement.)

    Even restaurants with a lot of firepower behind them feel the squeeze. Tilman Fertitta, the tycoon behind Landry’s restaurant group, now owns Blue Water Grill, but still the rent increase to over $2 million a year is an amount at which can’t be successful,according to a Landry’s spokesperson. (This is also the group that just closed Isabella’s after 30 years on the Upper West Side.) The restaurant is currently searching for a new space. Uber-successful restaurateur Danny Meyer’s flagship Union Square Café” named after the very area it can no longer afford” vacated in 2015 after its rent increased fivefold over a 30-year period.

    “That area is going to have to become a food desert” says realtor Leslie Siben of LB Realty Services LLC, because] no normal restaurateur with any experience would touch that as it is now.

    This doom and gloom is met with a depressing solution: more food halls. Optimal Spaces broker Stephen Sunderland tells Bloomberg that it’s an appealing scenario for restaurants for its limited risk and lower costs to open” or close if needed. On the landlord and developer side, Smorgasburg co-founder Jonathan Butler recently commented on an unrelated panel that every developer wants a food hall at the bottom of their building or to anchor their big project.

    There is no set date yet for the closures of Republic and Blue Water Grill. Stay tuned for more.

  • Noise Wars Behind Vapiano

    Curbed.com is reporting on a terrible HVAC noise problem being caused by the system installed by Vapiano last summer. Watch the video, and you’ll see and hear the problem. Here’s the report:

    There’s nothing like a good noise controversy to round out the day, so here’s a tipster’s accusation that University Place chain restaurant Vapiano is destroying neighbors’ eardrums: “For the last seven months, residents of 48 East 13th Street, 107 University Place and 35 East 12th Street have been living with an egregious noise condition created by Vapiano’s HVAC system. Attempts to correct this with the various NYC agencies (DEP, DOB have thus far have not been effective. Vapiano has been issued 3 noise violations thus far by the DEP, has been the subject of TV news coverage (NY1 & Fox5), has been found in violation of the Building Code (twice!) and yet the residents are still subjected to the loud illegal noise levels from early morning to well into the late. This has been going on every day since July 16th of 2010.” Precise! So what do the locals plan to do about it? >> The neighbors have a plan: shame the restaurant via blog, video, and petition. Says our tipster about the video, “there is nothing wrong with your speakers, that’s actually what Vapiano’s HVAC system sounds like. If the noise is too loud and you can’t understand what people are saying just turn up the volume!” Noise wars: on.

  • Holiday Market Is Open

    From The Daily News:

    Skip the holiday gifting anxiety attacks this year and head to the Union Square Holiday Market, now in it’s 13th year. There’s plenty of hand-made jewelry, clothes and other items as well as organic and free-trade finery. Saturday, 10 a.m.-8 p.m. Sunday, 11 a.m.-7 p.m; free admission. Union Square Park, E. 14th St. and Broadway. For more information, go to: www.nycgovparks.org.