Latest New School Construction Update

Signs announcing “#SaltBae coming soon” have been plastered on a space at 220 Park Avenue South, near Union Square, where a location of Japanese chain Haru Sushi once stood. Salt-sprinkling, internet sensation Nusret Gökçe first brought his famed Turkish steakhouse Nusr-Et to NYC in January, opening a 150-seat restaurant in Midtown.

But if Gökçe is indeed responsible for this signage, it could be slated for something other than a steakhouse. In February, he announced plans for a new burger chain, to be aptly named Salt Bae, telling the New York Post he’s plotting multiple locations in Manhattan and Brooklyn. The signage on the space says just “saltbae,” accompanied by an illustrated version of the butcher.

Critics fell harshly on Nusr-Et, finding the theatrical dinner served overpriced, mediocre steaks. Eater’s own Robert Sietsema described the beef as “a little rubbery” and “low on flavor,” although Pete Wells from the Times seems to have enjoyed his dining experience, going as far as calling the steak “terrific.”

The chain has over a dozen locations around the world, but only one other U.S. location exists in Miami, according to its website.

Both Saigon Market and Mint Kitchen are over. Two large spaces. What will replace them?

This year’s annual shareholder meeting will take place virtually on October 12. Watch your mail and e-mail for log-in details.

Have you tried Union Fare yet? From the Times:

First came a cafe that becomes a wine bar in the evening. Stage 2 of this sprawling complex in part of the original Barnes & Noble bookstore is a restaurant. A very long bar opposite high-top tables leads to a dining room that is a study in recycling, decorated in reclaimed wood, with chairs strapped in rubber from discarded tires. There’s a raw bar and a charcuterie station. The chef, Yvan Lemoine, focuses on seasonal American fare. At his side, and supplying the cafe with baked goods, is Thiago Silva. His bakery will be in a food market, opening later, with pizza, burgers, salads, poké and Peruvian rotisserie chicken. 6 East 18th Street, 212-633-6003, unionfare.com.

Soon to arrive on East 13th. St. in the former Blick Art Space is HGL Art. Here’s how they explain themselves:

“HGL ART provides support for parents/guardians by having children explore the World Art School through a fully immersive bilingual art curriculum focusing on the arts, dance, and music. The program is designed to alleviate the stress of finding courses or activities that provide both safety and a strong foundation for education and creativity. We know that every parent and child’s breaks and schedule vary which is why we offer semesterly admission for the courses and accompanied sessions for the weekend activities to accommodate whatever format works best.”

The Union Square Partnership Business and Broker Report for the 1st quarter updates us on what’s new and pulsating in the neighborhood.

Union Square has started the year off on a high note with 10 new business openings and foot traffic recovering to 99% of 2019 levels, a 4% increase from the last quarter. Newcomers include a range of quick service eateries and high-profile sit down establishments, such as the new Coastal Indian
restaurant Kanyakumari from well-regarded Fungi Hospitality. Popular mattress retailer Saatva joined the established home goods corridor on Broadway, and Sweet Cats Cafe brings more family-friendly entertainment to the neighborhood.