In 1926, A 5 and 10-Cent Store

Curious about how the renovation of Union Square is proceeding? The Villager has all the details here. The bottom line: on schedule.

One of New York City’s top sushi chefs is back with her well-received omakase pop-up. Oona Tempest will revive Sushi by Bae next month — except this time it will be a permanent sushi counter in Union Square.

Sushi by Bae initially began as a sister pop-up to David Bouhadana’s proliferating Sushi by Bou back in 2017, and the idea is similar here. She’ll open a six-seat counter at 118 East 15th St., near Irving Place, on May 1, with a Sushi by Bou to open at the counter’s other six seats later in the month.

Sushi by Bae will follow a timed format, with a 90-minute, 15-course Edomae-style omakase, priced at $110. Diners can expect pieces of fish sourced from both Japan and the U.S. like a Japanese sea bream aged in kelp, cuttlefish, rosy seabass, and Hokkaido uni, though the menu will constantly evolve, Tempest says. Joshua Batista, who has worked with Sushi by Bae partner Simple Venue for a while, will lead the beverage program, which includes cocktails — an unusual element for omakase.

Tempest’s Sushi by Bae brand began as a pop-up inside Bouhadana’s Sushi by Bou within Meatpacking’s Gansevoort Market in 2017. Tempest, 26, was an apprentice of the late chef and respected NYC sushi master Toshio Oguma, working under him at acclaimed Upper East Side restaurant Tanoshi Sushi.

Though she’s most recently spent time at high-end, pricey sushi counters like Shoji at 69 Leonard Street and Sushi Ginza Onodera, she aims to keep things more casual at her own restaurant. She plans to follow Oguma’s philosophy in that it shouldn’t cost New Yorkers “an arm and a leg to have good sushi,” she says, one of the reasons she’s pricing the 15-course menu at $110 — to make it “more accessible.”

Sushi by Bae is located in the same space as sports bar Sidebar, though it has a separate entrance. It’ll be open from Tuesday to Saturday with three seatings per night, at 6 p.m., 7:30 p.m., and 9 p.m. Reservations are now open.

From The New York Times’ Metropolitan Diary:

Greenwich Village’s Bowlmor Lanes on University Place, open since 1938 and one of the longest continuously running bowling alleys on the East Coast, shut its doors on Monday to make way for new condominiums.

Much more than the disappearance of another landmark is the loss of Mark Braunreuther, Bowlmor’s man at the door for the past 16 years: benevolent minder, gentleman greeter, peacekeeper on the rowdy corner between Bar 13 and Bowlmor, an area labeled by one resident as the intersection between “Bucket” and “Blood.” On weekends, residents regularly awaken to police sirens and find violent traces splattered on early-morning sidewalks. Mark was always deep in the fray. His judiciousness was the reason so many revelers went home unharmed.

Mark B. was the mayor of University Place. He knew most of us, and all of our pets, by name. Last summer he tended corn seeds in the tree bed out front. Just seeing those struggling cornstalks made one glad for summer. This coming season, he was planning some tomatoes.

Mark regularly brought my husband and me cake from his favorite Queens bakery. The box always included biscuits for our dog. We reciprocated with Carolina barbecue sauce.

Mark lost everything in Hurricane Sandy — his entire apartment and his car. His bosses replaced the car so he could get in from Far Rockaway. And when our Bowlmor closed for good, they promised a good position at their Chelsea Piers location. Mark was very grateful but he admitted he’d miss our neighborhood.

Mark died suddenly a few weeks before Bowlmor Lanes closed its doors forever.

Rest in peace, brave knight. I, for one, will miss you long after a bowling alley is a distant memory.

The Greenwich Village Society for Historic Preservation has been doing some reconnaissance to find out what exactly developer Billy Macklowe has planned for his new condo building that will replace Village icon Bowlmor Lanes, and what they’ve found has not heartened them: “[The building] will take the form of a short base with retail uses coming out to the streetwall, and a very tall, narrow, residential tower rising above it. At approximately 308 feet in height, this will be one of the tallest, if not the tallest, buildings in the Village. Apparently Mr. Macklowe has told elected officials that the building will be limestone rather than glass or steel

Walgreens has finally been renovated, and the result is a snack shop on steroids with the actual drug store part upstairs and down a hall.  Weird.

There will be a co-op meeting on June 7 at 7pm at the Seafarer’s and International House, located at 123 East 15th St.