PetCo —> Uniqlo

What used to be PetCo at the northwest corner of Union Square will soon become Uniqlo.

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    Vanity Fair reports:

    A month after its opening, the new Union Square Café is booming. With two bars, an extensive mezzanine, and two spaces for private dining, it holds 198, as opposed to the 152 it could accommodate on 16th Street. Some of the old art is on the walls, and the menu, though revised, still includes the bibb and red-oak-leaf lettuces salad and the tuna burger (now the 19th Street Yellowfin Tuna Burger). It also features a New York strip steak with marrow mashed potatoes and radish salad, which two women friends, on separate evenings, pronounced the best they had ever eaten. On one of those nights, I had the roasted pork rack with shell beans, kale, and fennel-apple mostarda, which was choice. The other time I chose the very rich, very satisfying pappardelle with duck and chanterelle sugo, Brussels sprouts, and winter squash. For any and every meal I would recommend for dessert the pumpkin-bread pudding with caramelized white-chocolate ice cream, because it is unforgettable and unmatchable.

    Like its sister restaurant, Gramercy Tavern, only two blocks away, Union Square Cafe now stays open straight through from noon to 10 P.M. The sharp, better-paid staff, still warm and welcoming, now wear white shirts, open at the neck

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    The Greenmarket’s economic impact on the Union Square community is unmatched. Businesses congregate within walking distance, and thousands of shoppers, chefs and onlookers visit the market’s dozens of farmers four days a week. Forty years later, Union Square continues to be on the forefront of healthy living and environmental learning as we welcome Project Farmhouse, GrowNYC’s new permanent center for sustainability and education. Located next to the Hyatt on 4th Avenue and 13th Street, the community center will offer dynamic programming year-round such as training for farmers, cooking classes for children, film screenings, special events, and panel discussions.