Annual Meeting Reminder
Here’s you reminder that the shareholders’ annual meeting takes place on Monday June 6 at 7:00 PM at the International Seafarer’s House at 123 East 15th St. Second Floor.
What: LGBT History of the East Village:
A Walking Tour
When: Sunday, June 26
12:00 – 2:00 P.M.
Where: meeting location available upon registration
Cost: free; reservations required
RSVP: rsvp@gvshp.org or 212-475-9585 ext. 35
Co-sponored by the Lower East Side History Project
Back in the 1880s queer and transvestite bordellos opened on the Bowery not far from the theaters where, 80 years later, Andy Warhol staged transvestite musicals for gay audiences. The East Village was home to the pre-eminent gay artists of the 20th century—Allen Ginsberg, Andy Warhol, Taylor Mead, William S. Burroughs, Quentin Crisp, Klaus Nomi, Keith Haring, among many more. On this walking tour, we will explore significant sites of gay history, along with the artists, writers, and musicians whose contributions dovetailed with LGBT culture. (More information)
This view shows the east side of 5th Ave. at 13th St. in 1911. In other words, it’s where the New School now has its main entrance. Down the block on 13th St. you can see the tallish building that is now apartments. Ah, the good old days. Note that even in 1911, those elegant brownstones had seen better days. Since then, three large buildings have stood on this block, so that’s one reinvention about every 35 years.
Credit: New York Public Library Digital Collection.
Comfort food joint Chat ‘n Chew shut its doors this week after 22 years in the neighborhood, but the owner plans to reopen it as an Italian restaurant.
The diner-style eatery at 10 E. 16th St. near Fifth Avenue will relaunch in two weeks as Little Sal’s, said Ethan Silverman, son of owner Andrew Silverman.
“[Chat ‘n Chew] lost some of it’s energy, and now we’re getting it back,” Ethan Silverman said. “It’s going to be a Chat ‘n Chew on steroids. It’ll have traditional Italian food like chicken parm, eggplant parm and pastas.”
Silverman compared the concept of Little Sal’s to New York City restaurants like Sauce and Parm, where it’s “casual and family oriented — selling wine by the glass and not the bottle,” he said.
Andrew Silverman also co-owns Flatiron’s City Crab and Barbounia restaurants.
Little Sal’s will open as a pop-up in two weeks for a test run, and may remain open permanently depending on how well it does, Silverman said.
As for Chat ‘n Chew’s abrupt closure, Silverman said the team had known that they would be closing for a while, but hadn’t made it public.
“If people took a look at the place recently, they’d see that the staff was slowly kind of diminishing,” Silverman said.
“We’ve been in Union Square for a while, and we’re going to come back with energy,” he continued. “But [the concept] will be [in] keeping with the people who work and live in the neighborhood.”
From the Times:
The countdown has begun to the closing of the 16th Street space that this influential restaurant has occupied for 30 years. The cafe, which was the first piece of Danny Meyer’s culinary empire, has been a favorite of New York’s publishing world and jump-started the renaissance of the Union Square area. But it will not renew its lease at a higher rent, and in the spring will relocate to nearby 235 Park Avenue South, at East 19th Street.
To mark the final days at its current spot, from Dec. 1 to 12, the last day of service, the restaurant will switch to a three-course dinner menu called the 12 Nights of Union Square Cafe, highlighting some of its best-known seasonal dishes, including garganelli with white truffles, beef tartare, lamb braciole and Berkshire rack of pork. There are optional wine pairings from some of the restaurant’s favorite producers. Lunches will feature the regular à la carte menu:
Dinner reservations Dec. 1 to 12 by phone only, $85 prepaid; lunch reservations up to 28 days ahead, opentable.com;
Union Square Cafe, 21 East 16th Street, 212-243-4020,
unionsquarecafe.com.
Click here to see many images of the new north end of the park.
There was a rumor that leading restauranteur Danny Meyer wanted to run the new restaurant to be established in the Union Square Park pavilion. Not true, says Meyer, but he will be taking over the cursed Wakiya space in the Gramercy Park Hotel and establishing an Italian restaurant there.