This week, the Michelin Guide released its “Bib Gourmand” picks for the upcoming 2015 restaurant guide. The restaurants named on the list demonstrate excellence on a budget (two courses and wine or dessert for $40 or less). The Union Square neighborhood had 7 establishments make the cut, including ABC Cocina, Boqueria, Bread & Tulips, Hill Country Chicken, Laut, Momokawa, and Turkish Kitchen.
It was the last operating storefront in the Bowlmor building.
Beacon’s Closet has a competitor. 2nd St., a Japanese company, is now selling high-end vintage clothing at 110 University Place.
Here’s an update on Union Square reconstruction:
Work is progressing quickly to repave the 16th Street transverse. Crews are laying a new concrete base to better support the asphalt pavers for this heavily-trafficked portion of the park. Special care is being taken to preserve the root systems of the elm trees that bisect the pathway, and access to the center lawn for the disabled will be part of the final design. Repaving is expected to be completed by Labor Day.
The center and east play areas are also moving along, with equipment installation nearly complete for both sections. The enormous Big Mountain play feature, fabricated by a silo manufacturer on Long Island, was welded together on site last week. The bulk of the remaining work will encompass retaining wall, decorative fence and bench installation, and final landscaping. In other construction news, Pavilion roof waterproofing, flashing and cornice work continues, as does new plaster work on the interior ceiling. Concrete and paver installation on the east plaza was recently finished, and excavation will soon begin on the east sidewalk south of the 16th Street transverse.
For New York City’s foodies and fans of fresh and local eating alike, the Union Square Greenmarket has long been a staple for gathering all the goodies and tools necessary for a delicious and sustainable lifestyle. But it’s not the most convenient experience for everyone, with the market only staying open in the morning and early afternoon hours, leaving those with strict daytime work schedules high and dry.
Well, someone connected with the greenmarket heard the cries and pleas of the working crowd — and maybe recognized a chance to cash in on all that hard-earned money — and has worked out the perfect solution. The first first Night Market of the season at Union Square, sponsored by GrowNYC, will start this Friday evening to allow shoppers to sample everything fresh and fantastic the foodfest has to offer.
Running from 4:00PM to 8:00PM, the Night Market will include a variety of offering from local eateries and entrepreneurs. Take home raw ingredients and vegetables to master your own flavorful creations at home, or sample incredible eats from New York City’s most fabulous restaurants to satiate your tastebuds if you just can’t wait to eat until after you leave the grounds.
Try basil pudding with a strawberry granola bar on the side from Northern Spy, Moroccan spiced goat with a Greenmarket salad (complete with a honey ramp vinaigrette) from Casa Mono, or a good old fashioned grilled cheese from ‘wichcraft. All dishes are running around $7 to $10 a pop. Even better — the Night Market is also featuring a beer garden, where thirsty and celebratory patrons can kick back and survey their spoils with a frosty beer, wine or hard cider.
Who knew eating well and Happy Hour could be combined? The Night Market opens in Union Square on Friday, June 6.
Bookmark THIS LINK if you want to keep track of what the New School is saying about construction of its new building.
