All’Onda is Finally Open on 13th

Upscale Italian cafeteria Vapiano, at the corner of University and 13th, has closed for a big makeover. We’ll see.

The New York Times reports on the new busway and the potentially positive effect it has on real estate prices, although it seems certain not everyone would agree.

The Union Square Partnership reports:

Amid the broader success of the Union Square area in 2024, the performance of 14th Street between 1st and 6th Avenues stands out as exceptional. This segment alone welcomed 18 new businesses in 2024, including Q4 openings such as Adonis Barbershop, Upperz Café & Bar, Kamisama, and Harlem’s famous soul food restaurant Amy Ruth’s. These family-owned establishments enhance Union Square’s vibrant and diverse retail and food scene.

Thanks to strong leasing activity this quarter, the storefront vacancy rate along 14th Street between 1st and 6th Avenues has dropped to 9%, with just one available ground-floor listing east of Broadway.

According to LiveXYZ, this is below the average vacancy rate for Manhattan Business Improvement Districts (BIDs) (16%) and the vacancy rate for the Union Square Partnership BID as a whole (16%).

Beyond retail growth, investments in residential developments and transit upgrades have modernized 14th Street’s appearance and accessibility at Union Square’s western gateway. The completion of upgrades to the F/L/M/1/2/3 subway station at 6th Avenue has made the station fully accessible, complementing new residential landmarks like FÖRENA (540 6th Avenue) and 101 West 14th Street at the intersection’s northern corners. Meanwhile, construction is underway on a 71-unit condominium at 525 6th Avenue on the southwest corner, poised to complete the transformation of this important intersection.

The New York Post offers this brief history of Union Square. It’s interesting to note that before the subway was built, the park was at street level. When the subway came through, the whole park was torn up and elevated several feet, which why you enter it via stairs today.

The neighborhood is more fun now that crazy chef Eddie Huang’s Baohaus 2 is open on 14th between 2nd and 3rd. A bao is a little Chinese sandwich usually stuffed with some kind of pork. The inventive and very funny Huang, who has Taiwanese roots, is making many variations on the theme, plus coming up with all kinds of other funky Chinese home cooking. Check it out.

They are dropping like flies. Goodbye to Nanoosh, Nix, Blue Stripes, Le Midi (in our building) Le Maison de Croque Monsieur, and more. What will replace them?